Maple Nut Granola Recipe. It has no cane sugar so it’s not overly sweet like a lot of store bought granola. The only sweetener is half a cup of real maple syrup, giving it a hint of sweetness and the maple flavour perfectly complementing the nuts.
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I never understood parsnip as a kid. I never warmed to it like I did with many vegetables. I think for me it sat in the same realm as kumara (sweet potato). They were sweet aliens on a plate full of savoury. Like I did with many things (and perhaps still do), I compartmentalized my [...]
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