Gluten Free Recipes

Gluten free recipes from the Eden Kitchen recipe archives – scones, curries, soups, salads and more…

Dark Chocolate Ginger Scones

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Sometimes I get fixated on an inspiration or recipe for days. But, like a dog with a bone, I only obsess until I find something prettier and shinier and forget why I wanted it so bad in the first place. This week it was passionfruit curd. I stumbled across the recipe online and could already [...]

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Early Autumn Minestrone

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Dear Autumn, You may or may not have heard through the grapevine that I recently said I hate you. That’s probably because I did. Anyhow, this letter is to inform you that I’ve changed my mind. You see, I’ve been having so much fun lately with Summer, just eating, drinking, traveling and generally horsing around, [...]

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Cath’s Pear Quinoa Salad

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Happy New Year everybody! I thought I’d start the New Year with a lovely quinoa salad that I’ve already made for the second time this week. I’m well and truly over rich holiday foods and I love the simple combination of sweet pear and salty feta in this salad. My colleague, Cath, kindly shared her [...]

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Red Lentil Dahl

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This is my favourite dahl recipe. I’ve tried a few different red lentil dahl recipes over the last few years, but none stack up to this one. Even my good friend Richard who says he can’t stand Indian food likes it. And that’s saying something. The key to its awesomeness is the medley of spices [...]

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Maple Nut Scones

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Maple and nut scones are my all time favourite scone… there’s something magic about how well the maple and nuts work together, and they pair sooo well with a good cup of coffee. They are one of the few things that I tend to lose control over and I almost always end up eating the [...]

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